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  • Apple muffins

    Apple muffins

    Ingredients 130g self-rising flour 170g granulated sugar 4 medium-sized eggs (200g) 20 ml brandy 3 Golden apples, diced ½ tsp cinnamon powder 50g unsalted butter 50g brown sugar Preparation 1. Place the eggs, sugar and brandy in the mixing bowl and beat with the whisk...
    Meat Lasagna

    Meat Lasagna

    Ingredients 500g “no precooking required” lasagna 600g minced beef (optionally, mixed pork and beef) 2 cups tomato sauce 1/8 tsp red pepper flakes 3 cups spinach 1/3 Ricotta cheese 1 cup Mozzarella cheese, shredded 6 tbsp grated Parmesan cheese 1/4 cup...
    T’rovolia with honey and cinnamon

    T’rovolia with honey and cinnamon

    Ingredients 150 gr. of unsalted rovolia* two tablespoons of sugar cinnamon and honey Preparation: T’rovolia is one of the most used cheeses in Mykonian cuisine. Two were my favorite childhood recipes. The first one had no name. It emerged from the licking of the clay...
    Vegetable Soup with Corn

    Vegetable Soup with Corn

    Ingredients 2 green peppers diced 500 g potatoes peeled and cut into 4 cm cubes 2 tbsp olive oil 1 small onion, chopped 1/4 cup (30 g) celery, cut into cubes 1/2 red pepper, cut into cubes 1/2 tsp salt 2½ cups corn kernels 1 cup green peas 2 cups vegetable broth 1 cup...
    Strawberry Sorbet

    Strawberry Sorbet

    Ingredients 2 cups of sugar 2 cups of water 4 pints of strawberries, hulled and sliced 1/4 cup of fresh lime juice 1/2 cup light corn syrup   Preparation Bring the sugar and 2 cups water to boil in a medium saucepan over medium-high heat. Reduce the heat and...
    Fish Balls

    Fish Balls

    Ingredients   For the fish balls 600 g cod fillet 1 onion ½ bunch of parsley 2 egg whites 4 slices day-old bread bread flour sunflower oil   For the sundried tomato sauce 250 g sundried cherry tomatoes 1 onion 10 sundried tomatoes 1 tbsp capers 6 black...
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