Ingredients fried mullet quite a few ripe tomatoes salt pepper a bit of sugar a bit of fresh butter Preparation Clean the mullet, rinse, put in a bowl and salt it. Peel the tomatoes. Mash well and put them in the pan to cook in their water. Add salt, pepper and a...
Ingredients (for a square baking pan 40×40 cm) For the phyllo dough 600 gr soft flour 5 gr baking powder 20 ml extra virgin olive oil 1 tsp salt 100 ml water For the filling 1 kg sweet tyrovolia cheese 300 gr granulated sugar 150 ml honey 3 eggs 1 tsp cinnamon...
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