The kitchen is a breeding ground for germs, so it is important to watch the daily cleaning of:
➧ Using warm soapy water, thoroughly clean the tap and other desktops on a daily basis to clean debris and food particles.
➧ Keep non-food items (such as mail folders, bags and wallets) away from the sink.
➧ Wash the tap before preparing food.
➧ Make sure all dishes and utensils are thoroughly cleaned with hot soapy water and are rinsed thoroughly.
➧ often Change the towels and wipe dry your dishes.
➧ Prefer to wash these items in large circle of your laundry and dry well.
➧ Wash sponges in a solution of water / bleach or simply replace them.
➧ Clean your devices, including the inside of the oven.
